1 serving (50 grams) contains 260 calories, 3.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
1300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75 g | 96% | |
| Saturated Fat | 15 g | 75% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2000 mg | 86% | |
| Total Carbohydrates | 125 g | 45% | |
| Dietary Fiber | 10 g | 35% | |
| Sugars | 5 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 1500 mg | 31% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Smiths chicken chips
Smith's Chicken Chips are savory and crispy potato snacks seasoned with a bold chicken-inspired flavor. This product is a representation of Australia’s love for unique chip varieties, offering a twist on traditional potato chips by combining them with the essence of roasted chicken. Made from thinly sliced potatoes, the chips are fried and coated with a flavorful blend of spices to achieve the signature taste. While Smith's Chicken Chips provide a satisfying crunch and savory indulgence, they are relatively high in sodium and fat due to the frying process and seasoning. They contain minimal protein and fiber and are best enjoyed as an occasional treat rather than a staple food. The chips do not contain any actual chicken, making them suitable for vegetarians who crave the classic roast chicken flavor. Always check packaging for specific allergen information to ensure suitability for your dietary needs.
