Nutrition Facts for Smashed beef
Image of Smashed beef

Smashed beef

Item Rating: 68/100

One cup of Smashed beef is around 237 grams and contains approximately 394 calories, 32 grams of protein, 32 grams of fat, and 0 grams of carbohydrates.

Smashed Beef is a deliciously indulgent dish that combines juicy, seasoned ground beef, expertly smashed onto a sizzling hot grill for that perfect caramelized crust. Originating from American comfort food, this mouthwatering creation is often served in a classic burger format or as a patty alongside flavorful toppings. While it's a treat for your taste buds, it features protein-rich beef that's packed with iron and essential vitamins. For a healthier twist, consider adding fresh veggies and whole-grain buns. Smashed Beef is not just a meal; it’s an experience bursting with flavor!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 31.5457g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 110.4102mg 0%
Sodium 118.2965mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 31.5457g 0%
Vitamin D 0IU 0%
Calcium 23.6593mg 0%
Iron 3.9433mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 30.8%
Carbs: 0.0%