Nutrition Facts for Small thai shrimp and chicken spring roll
Image of Small thai shrimp and chicken spring roll

Small thai shrimp and chicken spring roll

Item Rating: 68/100

One cup of Small thai shrimp and chicken spring roll is around 236 grams and contains approximately 417 calories, 22 grams of protein, 11 grams of fat, and 56 grams of carbohydrates.

Small Thai Shrimp And Chicken Spring Roll is a delightful fusion of flavors, combining tender shrimp and succulent chicken wrapped in a delicate rice paper shell. Originating from the vibrant streets of Thailand, these spring rolls are packed with fresh vegetables like crisp lettuce, crunchy carrots, and aromatic herbs, delivering a burst of brightness in every bite. Low in calories and high in protein, they make for a nourishing snack or appetizer. Enjoy them with a zesty dipping sauce for the perfect balance of taste. Treat yourself to this delicious, wholesome Thai classic!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 416.6667
Total Fat 11.1112g 0%
Saturated Fat 2.7778g 0%
Polyunsaturated Fat g
Cholesterol 83.3333mg 0%
Sodium 1111.111mg 0%
Total Carbohydrate 55.5555g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 5.5555g
Protein 22.2223g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 2.7778mg 0%
Potassium 416.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 21.6%
Carbs: 54.1%