Nutrition Facts for Small spring roll
Image of Small spring roll

Small spring roll

Item Rating: 66/100

One cup of Small spring roll is around 237 grams and contains approximately 473 calories, 9.5 grams of protein, 14 grams of fat, and 71 grams of carbohydrates.

Small Spring Roll is a delightful bite-sized treat filled with a medley of fresh vegetables, savory proteins, and aromatic herbs. Originating from Southeast Asian cuisine, particularly Vietnamese and Thai, these crispy parcels are typically wrapped in thin rice paper. Packed with nutrients, they feature ingredients like carrots, lettuce, and vermicelli noodles, making them a healthier option for a snack or appetizer. Low in calories yet bursting with flavor, small spring rolls are perfect for those seeking a light, satisfying bite that delivers on taste without the guilt. Enjoy them fresh or lightly fried for a satisfying crunch!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 473.1765
Total Fat 14.1953g 0%
Saturated Fat 2.3659g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 946.353mg 0%
Total Carbohydrate 70.9765g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 4.7318g
Protein 9.4635g 0%
Vitamin D 0IU 0%
Calcium 94.6353mg 0%
Iron 2.3659mg 0%
Potassium 473.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.4%
Protein: 8.4%
Carbs: 63.2%