1 serving (29 grams) contains 140 calories, 1.0 grams of protein, 6.0 grams of fat, and 21.0 grams of carbohydrates.
Calories |
1147.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 49.2 g | 63% | |
Saturated Fat | 16.4 g | 81% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 737.7 mg | 32% | |
Total Carbohydrates | 172.1 g | 62% | |
Dietary Fiber | 8.2 g | 29% | |
Sugars | 106.6 g | ||
protein | 8.2 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 82.0 mg | 6% | |
Iron | 9.8 mg | 54% | |
Potassium | 409.8 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Small Snack Oreos are miniature versions of the classic Oreo cookie, a beloved treat that originated in the United States in 1912. These bite-sized cookies feature the signature combination of crunchy chocolate wafers and a creamy vanilla-flavored filling. Snack-sized, they are convenient for portion-controlled indulgence but still retain the rich, sweet flavor Oreo fans adore. While these cookies provide quick energy from carbohydrates and sugars, they are high in added sugars and fats, which may not align with balanced dietary goals if consumed excessively. They contain processed ingredients such as enriched flour, vegetable oils, and artificial flavoring, which limit their nutritional value. Small Snack Oreos are best enjoyed as an occasional treat, particularly as a complement to a balanced diet or active lifestyle.