1 serving (80 grams) contains 320 calories, 6.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
946.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.3 g | 68% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.3 mg | 39% | |
| Sodium | 443.8 mg | 19% | |
| Total Carbohydrates | 103.6 g | 37% | |
| Dietary Fiber | 8.9 g | 31% | |
| Sugars | 74.0 g | ||
| protein | 17.8 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 177.5 mg | 13% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 443.8 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Small slice orange almond cake
Small Slice Orange Almond Cake is a delightful dessert that combines the tangy flavor of fresh oranges with the nutty richness of almond flour. Inspired by Mediterranean and European baking traditions, this cake is naturally gluten-free and contains no refined flour, making it a popular option for those with dietary sensitivities. Its moist texture comes from whole oranges, which are blended into the batter, providing a boost of vitamin C and natural sweetness. The use of almonds adds healthy fats, vitamin E, and protein, while minimizing processed ingredients. However, the cake does contain sugar and eggs, contributing to its indulgent flavor, so portion control is key for those watching their calorie or cholesterol intake. A small slice is perfect for a light treat when paired with tea or coffee, allowing you to enjoy the balance of wholesome ingredients and decadent flavor in moderation.
