1 serving (50 grams) contains 130 calories, 3.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
615.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 94.6 g | 34% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Small slice of pizza crust with vegan cheese
This Small Slice of Pizza Crust with Vegan Cheese offers a satisfying bite for plant-based eaters and pizza lovers alike. The crust, typically made from wheat flour, water, yeast, and salt, is baked to golden perfection. Topped with creamy vegan cheese, often crafted from cashews, almonds, coconut oil, or pea protein, this slice delivers rich flavor without dairy. Inspired by Italian cuisine, this vegan adaptation provides a lighter alternative to traditional pizza. While not overly nutrient-dense due to its refined flour base, it has no cholesterol, thanks to the absence of animal products. The vegan cheese may contain healthy fats but can also be calorie-dense depending on the type. Its simple ingredients make it a great option for those avoiding animal products or seeking a comforting treat in smaller portions. Pair it with fresh veggies or a side salad for a balanced snack or meal.
