Small red velvet cake
One cup of Small red velvet cake is around 236 grams and contains approximately 1028 calories, 11 grams of protein, 50 grams of fat, and 125 grams of carbohydrates.
Small Red Velvet Cake is a delightful twist on the classic dessert, featuring rich red cocoa and a hint of tangy buttermilk. Originating from the Southern United States, this cake boasts a moist, velvety texture combined with a smooth cream cheese frosting that adds an irresistible creaminess. While it’s a luxurious treat often enjoyed on special occasions, it’s also a source of joy that can fit into a balanced diet when indulged in moderation. With its vibrant color and scrumptious flavor, Small Red Velvet Cake is a delicious celebration of sweetness!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1027.7777 |
| Total Fat 50.0001g | 0% |
| Saturated Fat 22.2223g | 0% |
| Cholesterol 138.8888mg | 0% |
| Sodium 888.8889mg | 0% |
| Total Carbohydrate 125.0001g | 0% |
| Dietary Fiber 2.7778g | 0% |
| Total Sugars 83.3333g | |
| Protein 11.1112g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 166.6666mg | 0% |
| Iron 4.1667mg | 0% |
| Potassium 277.7779mg | 0% |
Source of Calories