1 serving (85 grams) contains 200 calories, 9.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55.6 mg | 18% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 69.4 g | 25% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.6 g | ||
| protein | 25.0 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 416.7 mg | 32% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Small pizza slice
A Small Pizza Slice is a compact portion of one of the most beloved dishes in Italian cuisine. Typically served with a thin or slightly thick crust, it is topped with a layer of tomato sauce, melted mozzarella cheese, and often a variety of toppings like pepperoni, vegetables, or herbs. Originating in Naples, Italy, pizza is now a global comfort food. A small slice provides a moderate amount of carbohydrates from the crust, protein from cheese and toppings, and some vitamins from vegetables if included. However, it can be high in saturated fat, sodium, and calories, depending on the ingredients and preparation. While it’s not the healthiest choice for frequent consumption, enjoying a small slice occasionally as part of a balanced diet can be an enjoyable treat that satisfies cravings without overindulgence.
