1 serving (74 grams) contains 230 calories, 3.0 grams of protein, 11.0 grams of fat, and 29.0 grams of carbohydrates.
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Nutrition Information
Calories |
741.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.5 g | 45% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 516.1 mg | 22% | |
| Total Carbohydrates | 93.5 g | 34% | |
| Dietary Fiber | 9.7 g | 34% | |
| Sugars | 0 g | ||
| protein | 9.7 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.3 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 1096.8 mg | 23% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Small mcdonald fry
Small McDonald's Fries are a quintessential fast-food staple, originating from American cuisine. Made from premium quality potatoes, these fries are thin-cut, crispy on the outside, soft on the inside, and lightly salted to enhance their flavor. They are cooked in a blend of vegetable oils to achieve their golden-brown texture. While they are a delicious and satisfying snack or side dish, their nutritional profile is worth considering. A small portion is relatively low in calories compared to larger sizes, making it a more moderate option for those watching their calorie intake. However, they are high in sodium and contain saturated fats, which can contribute to health concerns if consumed excessively. As part of a balanced diet, Small McDonald's Fries can be enjoyed in moderation, providing a classic fast-food indulgence that pairs well with burgers, salads, or enjoyed on their own.
