1 serving (85 grams) contains 320 calories, 4.0 grams of protein, 15.0 grams of fat, and 42.0 grams of carbohydrates.
Calories |
888.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.7 g | 53% | |
Saturated Fat | 9.7 g | 48% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 111.1 mg | 37% | |
Sodium | 611.1 mg | 26% | |
Total Carbohydrates | 116.7 g | 42% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 69.4 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 3.3 mg | 18% | |
Potassium | 222.2 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Small Lemon Poppy Seed Loaf is a moist, delicately flavored baked treat, often enjoyed as a snack or dessert. Originating from European-inspired cuisine, this loaf combines the tangy zest of fresh lemons with the subtle nuttiness of poppy seeds, providing a burst of citrusy brightness in every bite. Made with ingredients like flour, sugar, eggs, butter, lemon juice, and poppy seeds, it is typically sweetened to complement its tart profile. While rich in taste, its butter and sugar content contribute to its calorie density, making it an indulgence best savored in moderation. Poppy seeds add a slight crunch and are a natural source of essential minerals like calcium and magnesium, offering a hint of nutritional benefit. Perfectly portioned, the small loaf size makes it a convenient, shareable option for tea time or a quick treat. Balance its enjoyment with a varied, nutrient-dense diet for a well-rounded lifestyle.