1 serving (74 grams) contains 220 calories, 3.0 grams of protein, 10.0 grams of fat, and 29.0 grams of carbohydrates.
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Nutrition Information
Calories |
709.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.3 g | 41% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 580.6 mg | 25% | |
| Total Carbohydrates | 93.5 g | 34% | |
| Dietary Fiber | 9.7 g | 34% | |
| Sugars | 0 g | ||
| protein | 9.7 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.3 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 1322.6 mg | 28% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Small fries mc donalds
Small Fries from McDonald's are a popular side dish made from premium potatoes, cut into thin strips, then fried to a golden crisp. This classic item represents American fast-food cuisine, offering a savory and satisfying bite. Seasoned lightly with salt, it delivers a mouthwatering combination of crunch and flavor. While Small Fries are a quick and enjoyable option, they are relatively high in calories and fats due to the frying process. However, they are free from artificial flavors and contain zero grams of trans fats per serving. Small Fries can be a fun occasional treat but are best enjoyed in moderation as part of a balanced diet. Pair them with a lean protein or fresh vegetables for a more nutritious meal.
