1 serving (113 grams) contains 300 calories, 3.0 grams of protein, 15.0 grams of fat, and 41.0 grams of carbohydrates.
Calories |
625.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.2 g | 40% | |
Saturated Fat | 5.2 g | 26% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1229.2 mg | 53% | |
Total Carbohydrates | 85.4 g | 31% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 0 g | ||
protein | 6.3 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20.8 mg | 1% | |
Iron | 1.3 mg | 7% | |
Potassium | 979.2 mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Small Fries at KFC offer a classic side dish rooted in American fast-food cuisine. Made from freshly cut potatoes, these fries are thinly sliced, seasoned, and fried to a golden crisp. They boast a satisfying crunch and warm, fluffy interior, making them a popular companion to KFC's signature chicken meals. While rich in flavor, Small Fries are relatively high in calories, fat, and sodium due to their preparation in oil and added seasoning. On the healthier side, they provide some dietary fiber from the potatoes and energy-giving carbohydrates. For those mindful of portion sizes, the "small" serving offers a more controlled option compared to larger sizes. Best enjoyed in moderation, these fries are a tasty indulgence that can complement your meal without overwhelming your nutritional goals.