1 serving (96 grams) contains 320 calories, 4.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
800.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 45 g | 57% | |
Saturated Fat | 8.7 g | 43% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 700.0 mg | 30% | |
Total Carbohydrates | 87.5 g | 31% | |
Dietary Fiber | 10.0 g | 35% | |
Sugars | 0 g | ||
protein | 10.0 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 25.0 mg | 1% | |
Iron | 1.5 mg | 8% | |
Potassium | 850.0 mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Small Fries from Chick-fil-A are a classic side dish made from premium quality potatoes. This item features thinly sliced, waffle-cut fries that are deep-fried to achieve a golden, crispy texture and lightly salted for flavor. Rooted in American fast-food cuisine, these fries are a popular complement to Chick-fil-A's chicken-based entrées. They contain carbohydrates primarily from the potatoes and fats from the cooking process, offering quick energy. While they are a tasty treat, they are higher in saturated fats and sodium, making them less ideal for those aiming for a low-fat or low-salt diet. Small Fries have no artificial preservatives and are free of trans fats, providing a cleaner option compared to some other fast-food fry offerings. For a balanced meal, consider pairing them with grilled chicken and fresh fruit for added protein and nutrients.