1 serving (100 grams) contains 200 calories, 12.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 4.8 g | ||
protein | 28.6 g | 57% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 3.6 mg | 20% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Small Corn Pork Taco is a flavorful bite-sized delight rooted in traditional Mexican cuisine. It features tender, slow-cooked pork seasoned with aromatic spices, served on a soft corn tortilla. Topped with fresh cilantro, diced onions, and a squeeze of lime, it combines bright, zesty flavors with the savory richness of the meat. The corn tortilla offers a gluten-free alternative, making it suitable for those with dietary restrictions. While the taco is a protein-packed option with essential nutrients like iron and zinc, its healthiness depends on portion size and toppings. Opting for fresh salsa instead of cheese or sour cream can help reduce calories and saturated fat. Ideal as a snack or part of a meal, this taco delivers an authentic taste of Mexico in a convenient, wholesome format.