1 serving (75 grams) contains 150 calories, 3.0 grams of protein, 4.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 157.5 mg | 6% | |
| Total Carbohydrates | 78.7 g | 28% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 56.7 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.0 mg | 24% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Small cone
The Small Cone is a classic treat that combines a crisp, wafer-style cone with a smooth serving of creamy, soft-serve ice cream. Typically available in vanilla, chocolate, or swirl flavors, this dessert originates from American cuisine and has become a timeless favorite across the globe. The soft-serve ice cream is made from milk, cream, sugar, and flavorings, creating its signature light and airy texture. While the Small Cone is a delightful indulgence, it’s important to enjoy it in moderation. It provides a quick source of carbohydrates and small amounts of calcium from the dairy, but it’s also high in sugars and low in protein and fiber. Perfect for a petite sweet fix, the Small Cone is a satisfying choice for those looking to enjoy a portion-controlled dessert.
