1 serving (170 grams) contains 260 calories, 10.0 grams of protein, 16.0 grams of fat, and 23.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
361.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 13.9 g | 69% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 62.5 mg | 20% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 31.9 g | 11% | |
| Dietary Fiber | 1.4 g | 5% | |
| Sugars | 5.6 g | ||
| protein | 13.9 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 416.7 mg | 32% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 208.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Small chickfila mac and cheese
Chick-fil-A’s Small Mac & Cheese is a rich and creamy Southern-inspired side dish made with a blend of seasoned cheeses, including cheddar, parmesan, and romano, baked into tender macaroni noodles. This comfort food favorite features a golden, baked top layer that adds a toasty touch to its smooth and savory flavor. While its cheesy goodness delivers a hearty indulgence, it’s worth noting that the dish is higher in calories, saturated fat, and sodium, making it a treat best enjoyed in moderation. This side pairs well with Chick-fil-A entrees or can stand alone as a filling snack for fans of traditional homemade mac and cheese.
