1 serving (15 grams) contains 75 calories, 1.5 grams of protein, 4.0 grams of fat, and 9.0 grams of carbohydrates.
Calories |
1190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 63.5 g | 81% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 79.4 mg | 26% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 142.9 g | 51% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 63.5 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 79.4 mg | 6% | |
Iron | 3.2 mg | 17% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Small Cashew Cookies are bite-sized treats originating from Southeast Asian and Indian cuisines, often served during celebrations or festivals. These cookies are crafted with a combination of finely ground cashews, flour, butter, sugar, and a hint of vanilla or cardamom for added flavor. They boast a delicate, crumbly texture and a rich nutty taste, highlighting the natural creaminess of cashews. Cashews are a source of heart-healthy fats, plant protein, vitamins, and minerals like magnesium and zinc. However, due to the added sugar and butter, these cookies should be enjoyed in moderation as an indulgent snack. Perfect as a quick, flavorful dessert, Small Cashew Cookies strike a delectable balance between wholesome ingredients and a sweet treat.