1 serving (128 grams) contains 320 calories, 4.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
592.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 4.6 g | 22% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 555.6 mg | 24% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 7.4 g | 26% | |
| Sugars | 0 g | ||
| protein | 7.4 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.0 mg | 2% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 833.3 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Small burger king fries
Small Burger King Fries are a classic side dish from the globally recognized fast-food chain. Crafted from high-quality potatoes, these fries are cut, fried to a golden crisp, and lightly salted to enhance their flavor. Originating from American fast-food cuisine, they pair seamlessly with burgers, chicken sandwiches, or can be enjoyed on their own as a quick snack. Each serving is designed to offer a satisfying crunch and savory taste. While they are a source of carbohydrates and provide energy, they are also deep-fried, which contributes to higher fat content and calories. Small Burger King Fries contain no artificial flavors or preservatives, but like most fried foods, they should be consumed in moderation as part of a balanced diet. Perfect for sharing or keeping portions manageable, they are an enjoyable treat for fry lovers.
