1 serving (360 grams) contains 40 calories, 0.0 grams of protein, 0.0 grams of fat, and 11.2 grams of carbohydrates.
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Nutrition Information
Calories |
26.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 12 mg | 0% | |
| Total Carbohydrates | 7.5 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 7.2 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 2.4 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slushie
A slushie is a frozen, blended beverage made by combining crushed ice with flavored syrups, juices, or carbonated soft drinks. Popular across a variety of cuisines, slushies are believed to have originated from early experiments with icy desserts in Asia and Europe, evolving into the modern frozen treat we enjoy worldwide today. While they offer a refreshing escape on hot days, traditional slushies are often high in sugar and artificial flavorings, making them a less healthy option if consumed frequently. However, homemade or health-conscious versions can be prepared using natural fruit juices, reduced sugar, or natural sweeteners, allowing for a more nutritious twist. Slushies are versatile and fun, appealing to all age groups with their vibrant flavors and icy texture, but moderation is key to enjoy this treat responsibly.
