1 serving (140 grams) contains 231 calories, 43.0 grams of protein, 5.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
391.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.5 g | 10% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 186.4 mg | 62% | |
| Sodium | 118.6 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 72.9 g | 145% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.3 mg | 1% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 559.3 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slow cooker chicken breast
Slow Cooker Chicken Breast is a simple, versatile dish featuring tender, juicy chicken that's cooked slowly for optimal flavor and texture. Typically seasoned with a blend of herbs, spices, garlic, and sometimes a splash of broth or olive oil, this dish can be adapted to suit various cuisines, from Italian to Mexican. Popular as a lean protein source, chicken breast is low in fat and packed with essential nutrients like vitamin B6 and niacin, making it ideal for those focused on healthy eating or high-protein diets. Its gentle, moist cooking method preserves nutrients while eliminating the need for added fats, although over-seasoning or certain dressings may increase sodium content. Perfect for meal prepping, it pairs well with vegetables, grains, or salads, offering a wholesome, satisfying base for countless recipes.
