Nutrition Facts for Slow cooked pork tenderloin
Image of Slow cooked pork tenderloin

Slow cooked pork tenderloin

Item Rating: 75/100

One cup of Slow cooked pork tenderloin is around 238 grams and contains approximately 340 calories, 62 grams of protein, 8.3 grams of fat, and 0 grams of carbohydrates.

Slow Cooked Pork Tenderloin is a succulent dish that showcases the perfect blend of tender meat and aromatic seasonings. This comforting meal is inspired by American cuisine, often featuring ingredients like garlic, rosemary, and a splash of balsamic vinegar. Cooking slowly allows the flavors to meld beautifully while ensuring the pork remains juicy and flavorful. Rich in protein and low in fat, it’s a heart-healthy choice when paired with colorful vegetables or whole grains. Indulge in the warmth and satisfaction of this dish, perfect for family gatherings or a cozy night in!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 340.4762
Total Fat 8.3333g 0%
Saturated Fat 2.8571g 0%
Polyunsaturated Fat g
Cholesterol 173.8095mg 0%
Sodium 147.619mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.9048g 0%
Vitamin D 0IU 0%
Calcium 11.9048mg 0%
Iron 2.619mg 0%
Potassium 880.9524mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.2%
Protein: 76.8%
Carbs: 0.0%