Slow cooked beef pie

Item Rating: 65/100

One cup of Slow cooked beef pie is around 240 grams and contains approximately 432 calories, 19 grams of protein, 24 grams of fat, and 34 grams of carbohydrates.

Slow Cooked Beef Pie is a hearty dish that features tender, slow-cooked beef, simmered in a rich gravy with carrots, peas, and aromatic herbs. This classic comfort food hails from British cuisine, often enjoyed as a cozy family meal. The flaky golden pastry encases the savory filling, providing a delightful crunch with every bite. While it's a satisfying indulgence, the dish contains protein from the beef and fiber from the vegetables, making it a balanced choice when enjoyed in moderation. Perfect for chilly evenings, Slow Cooked Beef Pie warms both the heart and the soul.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	432

Total Fat 24g	0%
Saturated Fat 9.6g	0%
Polyunsaturated Fat g
Cholesterol 57.6mg	0%
Sodium 768mg	0%
Total Carbohydrate 33.6g	0%
Dietary Fiber 1.92g	0%
Total Sugars 2.88g
Protein 19.2g	0%

Vitamin D 0IU	0%
Calcium 38.4mg	0%
Iron 2.88mg	0%
Potassium 288mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%

Protein: 18.0%

Carbs: 31.5%