Slow cooked beef cheek
One cup of Slow cooked beef cheek is around 235 grams and contains approximately 412 calories, 29 grams of protein, 29 grams of fat, and 5.9 grams of carbohydrates.
Slow Cooked Beef Cheek is a mouthwatering dish that showcases the rich flavors of tender beef cheeks, slowly simmered to perfection. This exquisite recipe is traditionally rooted in hearty cuisines, often found in countries like France and Argentina. Infused with aromatic herbs, garlic, and a luscious red wine sauce, each bite melts in your mouth. Packed with protein and essential nutrients, it's a satisfying choice, though it can be rich and indulgent due to the marbling of the meat. Ideal for a cozy dinner, Slow Cooked Beef Cheek is comfort food at its finest, bringing warmth and depth to your table.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3529g | |
| Protein 29.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories