Slow-roasted harissa chicken
One cup of Slow-roasted harissa chicken is around 235 grams and contains approximately 412 calories, 41 grams of protein, 24 grams of fat, and 5.9 grams of carbohydrates.
Slow-Roasted Harissa Chicken is a spiced delight that beautifully balances heat and flavor. Marinated in a vibrant blend of North African harissa paste, garlic, and fresh herbs, this dish boasts tender, juicy chicken infused with rich Moroccan influences. Slow roasting builds layers of flavor while sealing in moisture, resulting in succulent meat that's perfect for any occasion. Packed with protein and free from refined sugars, it’s a healthier choice that doesn’t skimp on taste. Pair it with a side of roasted vegetables or a refreshing salad for a wholesome meal that warms the soul.
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