Slow-cooked pork butt
One cup of Slow-cooked pork butt is around 235 grams and contains approximately 471 calories, 35 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.
Slow-Cooked Pork Butt is a savory delight from Southern BBQ traditions, featuring a marbling of fat that breaks down during the long, low-temperature cooking process. This tender cut is seasoned with a blend of spices, often involving garlic, paprika, and a hint of brown sugar, providing a perfect balance of flavor. Though it's rich and indulgent, pork butt is packed with protein and essential nutrients. As it cooks, it transforms into succulent, pull-apart shreds, perfect for sandwiches, tacos, or served with a side of coleslaw. Enjoy this flavorful dish, but remember to balance it with fresh veggies for a wholesome meal!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 35.2941g | 0% |
| Saturated Fat 12.9412g | 0% |
| Cholesterol 129.4118mg | 0% |
| Sodium 82.3529mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 3.1765mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories