1 serving (150 grams) contains 250 calories, 18.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 12.7 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sloppy joe no bun
Sloppy Joe No Bun is a flavorful twist on the classic American comfort food. Originating in the United States, the dish features seasoned ground beef cooked in a tangy tomato-based sauce, often including onions, bell peppers, garlic, and spices for added depth. This version eliminates the traditional hamburger bun, making it a lower-carb option ideal for those watching their carbohydrate intake or pursuing gluten-free diets. While Sloppy Joe No Bun is high in protein from the beef, its nutrition profile can vary depending on the fat content of the meat and the ingredients used in the sauce. Opting for lean ground beef and reducing added sugars in the sauce can make it a healthier choice. Typically served with veggies or salad, this dish offers a satisfying balance of savory flavor and nutrients while bypassing the refined carbs of the bun.
