1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 15.8 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.1 mg | 4% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sloppy joe ground beef
Sloppy Joe Ground Beef is a classic American comfort food known for its hearty and flavorful profile. Typically made from seasoned ground beef cooked in a tangy tomato-based sauce, it often includes ingredients like onions, green peppers, ketchup, Worcestershire sauce, and brown sugar, served on a soft hamburger bun. Originating in 20th-century America, it became a staple of casual dining and home meals due to its simplicity and robust taste. While Sloppy Joes are rich in protein from the beef, they can also be high in saturated fats depending on the cut of meat used. The sugary sauce, while delicious, contributes to added sugars and sodium intake. Healthier versions can be made using lean ground beef or ground turkey, reduced-sugar sauces, and whole-grain buns to boost fiber and lower calorie content, allowing this beloved dish to fit into a balanced diet.
