1 serving (80 grams) contains 240 calories, 4.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
705.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 88.2 mg | 29% | |
Sodium | 441.2 mg | 19% | |
Total Carbohydrates | 102.9 g | 37% | |
Dietary Fiber | 2.9 g | 10% | |
Sugars | 73.5 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 294.1 mg | 22% | |
Iron | 1.5 mg | 8% | |
Potassium | 441.2 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sliver of Dairy Queen Ice Cream Cake is a decadent dessert originating from American fast-food chain Dairy Queen, known for its sweet treats. This miniature slice combines layers of creamy vanilla and chocolate ice cream, luscious fudge, and crisp chocolate cookie crumble, topped with a swirl of whipped cream frosting. While a sliver offers a scaled-down portion of the classic cake, its rich flavor and textural contrast make it a satisfying indulgence. Nutritionally, it's high in sugar and saturated fat due to the ice cream and chocolate components, making it best enjoyed in moderation. Though not a major source of nutrients, its smaller size allows for a more controlled serving of calories compared to a full slice, offering a way to enjoy the iconic dessert without overindulging.