1 serving (25 grams) contains 120 calories, 6.0 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1200 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 100 g | 128% | |
Saturated Fat | 40 g | 200% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 200 mg | 66% | |
Sodium | 5000 mg | 217% | |
Total Carbohydrates | 10 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 60 g | 120% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100 mg | 7% | |
Iron | 5 mg | 27% | |
Potassium | 1000 mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Slim Jim is a popular brand of snack sticks primarily made from processed meat, including beef, pork, and mechanically separated chicken, combined with spices, salt, dextrose, and preservatives like sodium nitrite. These cured meat snacks are an American creation, historically tied to convenience foods and often enjoyed for their portability and savory flavor. Slim Jims are high in protein and provide a quick, on-the-go source of energy, making them suitable for busy lifestyles. However, they are also high in sodium, saturated fat, and contain chemical preservatives, which may be a concern for those monitoring heart health or overall dietary intake. Slim Jims are best consumed in moderation and as part of a balanced diet to avoid excessive intake of these less healthy components. Their processed nature places them more in the realm of indulgence rather than a nutrient-rich option.