Slices of bread
One cup of Slices of bread is around 237 grams and contains approximately 678 calories, 25 grams of protein, 8.5 grams of fat, and 127 grams of carbohydrates.
Slices Of Bread are a staple food enjoyed around the globe, made primarily from flour, water, yeast, and salt. They come in countless varieties, from fluffy white bread to hearty whole grain, each with roots in diverse cuisines like French baguettes, Italian ciabatta, and German pumpernickel. While bread can be a source of key nutrients like fiber and B vitamins, it’s important to choose whole grain options to maximize health benefits. Though some varieties may be high in sugar or preservatives, moderation is key. Embrace the delicious versatility of Slices Of Bread in your meals, from sandwiches to toast, and savor a piece of culinary history!
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 677.9661 |
| Total Fat 8.4745g | 0% |
| Saturated Fat 1.6949g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1271.1865mg | 0% |
| Total Carbohydrate 127.1186g | 0% |
| Dietary Fiber 8.4745g | 0% |
| Total Sugars 16.9493g | |
| Protein 25.4238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 254.2374mg | 0% |
| Iron 8.4745mg | 0% |
| Potassium 296.6102mg | 0% |
Source of Calories