Nutrition Facts for Sliced yellow bell peppers
Image of Sliced yellow bell peppers

Sliced yellow bell peppers

Item Rating: 82/100

One cup of Sliced yellow bell peppers is around 170 grams and contains approximately 46 calories, 1.7 grams of protein, 0.4 grams of fat, and 11 grams of carbohydrates.

Sliced Yellow Bell Peppers are vibrant, crunchy vegetables bursting with flavor. Rich in vitamins A and C, these sweet peppers are a low-calorie addition to any meal, perfect for enhancing salads, stir-fries, or sandwiches. Originating from Central and South America, they are a staple in Mediterranean cuisine, adding a delightful sweetness and bright color to dishes. Packed with antioxidants, they promote healthy skin and vision, making them not just delicious but also a nutritious choice for any diet. Enjoy the refreshing crunch of sliced yellow bell peppers today!

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Nutrition Facts

Serving size (170g)
Amount per serving % Daily Value*
Calories 45.9
Total Fat 0.357g 0%
Saturated Fat 0.051g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 3.4mg 0%
Total Carbohydrate 10.744g 0%
Dietary Fiber 1.53g 0%
Total Sugars 7.14g
Protein 1.7g 0%
Vitamin D 0IU 0%
Calcium 18.7mg 0%
Iron 0.782mg 0%
Potassium 360.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.1%
Protein: 12.8%
Carbs: 81.1%