Nutrition Facts for Sliced topside beef
Image of Sliced topside beef

Sliced topside beef

Item Rating: 65/100

One cup of Sliced topside beef is around 238 grams and contains approximately 595 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Sliced Topside Beef is a tender and flavorful cut, derived from the top of the cow's leg. Known for its lean profile, it's rich in protein and essential nutrients, making it a healthy choice for any meal. Often used in classic dishes like roast beef sandwiches or salads, its versatility spans various cuisines. With minimal fat, it's low in calories, perfect for those conscious of their diet. Enjoy Sliced Topside Beef as a hearty addition to your culinary repertoire, combining flavor and nutrition in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.9048g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 809.5238mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%