Sliced red chili peppers
One cup of Sliced red chili peppers is around 240 grams and contains approximately 96 calories, 4.8 grams of protein, 1 grams of fat, and 22 grams of carbohydrates.
Sliced Red Chili Peppers are vibrant, fiery slices of heat that ignite your dishes with flavor. Packed with vitamins A and C, they offer a rich source of antioxidants, boosting your immune system while tantalizing your taste buds. Originating from various cuisines around the world, from Thai to Mexican, these peppers add a spicy kick to stir-fries, salsas, and sauces. While they bring intense flavor, they’re low in calories and can enhance your metabolism. So, spice up your meals with Sliced Red Chili Peppers for a healthy, zesty flair!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 96 |
| Total Fat 0.96g | 0% |
| Saturated Fat 0.24g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 16.8mg | 0% |
| Total Carbohydrate 21.6g | 0% |
| Dietary Fiber 3.6g | 0% |
| Total Sugars 12g | |
| Protein 4.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 33.6mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 772.8mg | 0% |
Source of Calories