Nutrition Facts for Sliced pork with sauce
Image of Sliced pork with sauce

Sliced pork with sauce

Item Rating: 64/100

One cup of Sliced pork with sauce is around 235 grams and contains approximately 412 calories, 29 grams of protein, 24 grams of fat, and 18 grams of carbohydrates.

Sliced Pork With Sauce is a savory dish featuring tender, juicy strips of pork, delicately seasoned and paired with a rich, flavorful sauce. Originating from Asian cuisine, this delicious meal often incorporates soy sauce, garlic, and ginger, creating a perfect balance of sweet and savory. It's typically served over rice or alongside fresh vegetables, making it a well-rounded option. While pork is a great source of protein and essential vitamins, moderation is key due to its fat content. Enjoy this delightful dish for a satisfying and flavorful culinary experience!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 23.5294g 0%
Saturated Fat 8.2353g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 17.6471g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 35.2941mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 29.4%
Carbs: 17.6%