One cup of Sliced pork with sauce is around 240 grams and contains approximately 363 calories, 42 grams of protein, 21 grams of fat, and 0 grams of carbohydrates.
Sliced Pork With Sauce is a savory dish featuring tender, juicy strips of pork, delicately seasoned and paired with a rich, flavorful sauce. Originating from Asian cuisine, this delicious meal often incorporates soy sauce, garlic, and ginger, creating a perfect balance of sweet and savory. It's typically served over rice or alongside fresh vegetables, making it a well-rounded option. While pork is a great source of protein and essential vitamins, moderation is key due to its fat content. Enjoy this delightful dish for a satisfying and flavorful culinary experience!
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Nutrition Information
Calories |
363 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21 g | 26% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
