Nutrition Facts for Sliced hard boiled eggs
Image of Sliced hard boiled eggs

Sliced hard boiled eggs

Item Rating: 69/100

One cup of Sliced hard boiled eggs is around 238 grams and contains approximately 371 calories, 30 grams of protein, 25 grams of fat, and 5.2 grams of carbohydrates.

Sliced Hard Boiled Eggs are a nutritious and versatile addition to any meal. Made from farm-fresh eggs, they offer a creamy texture and rich flavor that's perfect for salads, sandwiches, or as a simple snack. Originating from various cuisines around the world, these eggs are not only packed with protein, but also provide essential vitamins and minerals. Low in calories and cholesterol-friendly, they support a balanced diet while keeping you satisfied. Enjoy Sliced Hard Boiled Eggs as a healthy choice for any time of the day!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 371.4286
Total Fat 25.2381g 0%
Saturated Fat 7.619g 0%
Polyunsaturated Fat g
Cholesterol 885.7143mg 0%
Sodium 295.2381mg 0%
Total Carbohydrate 5.2381g 0%
Dietary Fiber 0g 0%
Total Sugars 5.2381g
Protein 30g 0%
Vitamin D 209.5238IU 0%
Calcium 119.0476mg 0%
Iron 2.8571mg 0%
Potassium 300mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.7%
Protein: 32.6%
Carbs: 5.7%