Sliced hard boiled egg
One cup of Sliced hard boiled egg is around 238 grams and contains approximately 371 calories, 30 grams of protein, 25 grams of fat, and 5.2 grams of carbohydrates.
Sliced Hard Boiled Egg is a nutritious and versatile snack, perfect for any meal or on-the-go option. Packed with high-quality protein, essential vitamins, and minerals, these eggs are a staple in various cuisines worldwide, from classic deviled eggs in American kitchens to Japanese sushi rolls. With just a sprinkle of salt and pepper, their creamy, rich yolks offer a satisfying texture without added fats. Low in calories and cholesterol-friendly, Sliced Hard Boiled Eggs are an excellent addition to salads or sandwiches, making them not just delicious but health-conscious too. Enjoy this simple yet wholesome treat anytime!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 371.4286 |
| Total Fat 25.2381g | 0% |
| Saturated Fat 7.619g | 0% |
| Cholesterol 885.7143mg | 0% |
| Sodium 295.2381mg | 0% |
| Total Carbohydrate 5.2381g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 5.2381g | |
| Protein 30g | 0% |
| Vitamin D 209.5238IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 2.8571mg | 0% |
| Potassium 300mg | 0% |
Source of Calories