Nutrition Facts for Sliced green peppers
Image of Sliced green peppers

Sliced green peppers

Item Rating: 84/100

One cup of Sliced green peppers is around 170 grams and contains approximately 34 calories, 1.5 grams of protein, 0.3 grams of fat, and 7.8 grams of carbohydrates.

Sliced Green Peppers are vibrant, crunchy vegetables that pack a flavorful punch in every bite. Known for their crisp texture and slightly tangy taste, these peppers are a staple in Mediterranean and Mexican cuisine, adding depth to salads, stir-fries, and fajitas. Rich in vitamins A and C, they boost your immune system and promote healthy skin. With low calories and no fat, Sliced Green Peppers are a perfect choice for guilt-free snacking. Elevate your dishes with the freshness of Sliced Green Peppers and enjoy a burst of color and health on your plate!

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Nutrition Facts

Serving size (170g)
Amount per serving % Daily Value*
Calories 34
Total Fat 0.34g 0%
Saturated Fat 0.102g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 5.1mg 0%
Total Carbohydrate 7.82g 0%
Dietary Fiber 2.89g 0%
Total Sugars 4.08g
Protein 1.53g 0%
Vitamin D 0IU 0%
Calcium 17mg 0%
Iron 0.578mg 0%
Potassium 297.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.6%
Protein: 15.1%
Carbs: 77.3%