Sliced fish bee hoon soup with bittergoud

Sliced fish bee hoon soup with bittergoud

Lunch

Item Rating: 74/100

1 serving (450 grams) contains 350 calories, 30.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.

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184.2
calories
15.8
protein
21.1
carbohydrates
4.2
fat

Nutrition Information

1 cup (236.8g)
Calories
184.2
% Daily Value*
Total Fat 4.2 g 5%
Saturated Fat 1.1 g 5%
Polyunsaturated Fat 0 g
Cholesterol 26.3 mg 8%
Sodium 631.6 mg 27%
Total Carbohydrates 21.1 g 7%
Dietary Fiber 2.1 g 7%
Sugars 2.6 g
protein 15.8 g 31%
Vitamin D 0 mcg 0%
Calcium 52.6 mg 4%
Iron 1.1 mg 6%
Potassium 263.2 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

45.5%
34.1%
20.4%
Fat: 37 cal (20.4%)
Protein: 63 cal (34.1%)
Carbs: 84 cal (45.5%)

About Sliced fish bee hoon soup with bittergoud

Sliced Fish Bee Hoon Soup with Bittergourd is a nourishing dish rooted in Chinese cuisine, often enjoyed for its light yet satisfying flavors. This comforting soup features silky rice vermicelli (bee hoon), tender slices of fish, and bittergourd, offering a balanced blend of textures and flavors. The bitterness of the gourd complements the delicate sweetness of the fish, all immersed in a clear, aromatic broth. Bittergourd is rich in antioxidants, vitamins A and C, and fiber, known for its potential to support blood sugar regulation and overall health. The fish provides lean protein, essential for muscle repair and growth. While low in calories, the dish can contain higher sodium levels depending on the broth preparation, so moderation is key. Enjoyed on its own or with a side of chili padi, this wholesome soup strikes a harmonious balance between taste and nutrition.