Sliced cured meats
One cup of Sliced cured meats is around 237 grams and contains approximately 847 calories, 42 grams of protein, 68 grams of fat, and 8.5 grams of carbohydrates.
Sliced Cured Meats are a flavorful selection of delicacies crafted from quality cuts of beef, pork, or poultry, expertly seasoned and air-dried or smoked. Originating from various culinary traditions around the globe, these meats embody a rich history, from Italian salami to Spanish chorizo. Packed with protein and essential nutrients, they can be a tasty addition to charcuterie boards, sandwiches, or gourmet dishes. However, it's important to enjoy them in moderation, as they can be high in sodium and fat. Discover the savory world of Sliced Cured Meats, where taste and tradition meet!
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 847.4577 |
| Total Fat 67.7965g | 0% |
| Saturated Fat 25.4238g | 0% |
| Cholesterol 211.8644mg | 0% |
| Sodium 4237.2882mg | 0% |
| Total Carbohydrate 8.4745g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 42.3728g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 84.7458mg | 0% |
| Iron 4.2373mg | 0% |
| Potassium 847.4577mg | 0% |
Source of Calories