1 serving (28 grams) contains 113 calories, 7.0 grams of protein, 9.4 grams of fat, and 0.4 grams of carbohydrates.
Calories |
965.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 80.3 g | 102% | |
Saturated Fat | 51.3 g | 256% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 247.9 mg | 82% | |
Sodium | 1487.2 mg | 64% | |
Total Carbohydrates | 3.4 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0.9 g | ||
protein | 59.8 g | 119% | |
Vitamin D | 51.3 mcg | 256% | |
Calcium | 1726.5 mg | 132% | |
Iron | 1.7 mg | 9% | |
Potassium | 239.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sliced Cheddar Puck is a versatile dairy product made from pasteurized cow’s milk, offering the rich, sharp flavor cheddar cheese is known for. Originating from English cuisine, this cheese has become a global favorite for its creamy texture and balanced taste. Conveniently pre-sliced, it’s ideal for sandwiches, burgers, and snacks, providing ease of use without compromising quality. Nutritionally, cheddar is a good source of calcium and protein, essential for maintaining strong bones and muscle health. However, it’s relatively high in saturated fats and sodium, making portion control important for those watching their intake. With its bold flavor and adaptable nature, Sliced Cheddar Puck serves as both a satisfying ingredient and snack while reflecting the rich tradition of cheese-making craftsmanship.