One cup of Sliced celery is around 220 grams and contains approximately 0.0 calories, 1.4 grams of protein, 0.4 grams of fat, and 6.0 grams of carbohydrates.
Sliced Celery is a crunchy, refreshing vegetable, known for its bright green stalks and distinctive flavor. Originating from the Mediterranean region, celery has been a staple in various cuisines, from classic salads to hearty soups. Packed with vitamins K and C, along with essential minerals like potassium, it’s low in calories and high in fiber, promoting a healthy digestive system. Enjoy it raw with dips, or add it to stir-fries for an extra crunch. Sliced Celery is not only versatile but also a guilt-free snack. Enjoy the crisp, wholesome goodness!
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Nutrition Information
Calories |
0.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 160.0 mg | 6% | |
| Total Carbohydrates | 6.0 g | 2% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 2.8 g | ||
| protein | 1.4 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 520.0 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
