Sliced beef with sauce
One cup of Sliced beef with sauce is around 235 grams and contains approximately 353 calories, 29 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Sliced Beef With Sauce is a savory delight that features tender cuts of beef, perfectly cooked and drizzled with a rich, flavorful sauce. Originating from Asian cuisine, this dish often incorporates soy sauce, garlic, and ginger, creating a mouthwatering blend of umami. Packed with protein, it's a great source of energy, but be mindful of sodium levels in the sauce. Serve it alongside colorful vegetables or fluffy rice for a balanced meal that’s both hearty and satisfying. Experience the perfect harmony of flavors with every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 5.8824g | |
| Protein 29.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories