Sliced beef with mushroom sauce
One cup of Sliced beef with mushroom sauce is around 235 grams and contains approximately 412 calories, 35 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Sliced Beef With Mushroom Sauce is a delectable dish that features tender strips of beef simmered in a rich and savory mushroom sauce. Originating from classic European cuisine, this dish combines the robust flavors of sautéed mushrooms, garlic, and fresh herbs, creating a comforting meal that warms the soul. Packed with protein from the beef and essential nutrients from the mushrooms, it offers a satisfying balance of taste and health. While it's indulgent, the use of lean beef and wholesome ingredients makes it a hearty option for a balanced dinner. Serve it over whole grains or with a side of veggies for an even healthier twist!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 35.2941g | 0% |
| Vitamin D 11.7647IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories