Sliced beef

Item Rating: 65/100

One cup of Sliced beef is around 238 grams and contains approximately 595 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Sliced Beef is a tender cut of meat, known for its rich, savory flavor and versatility in various cuisines. Originating from beef cattle, this delicious protein source is perfect for dishes ranging from classic stir-fries to hearty sandwiches. Packed with essential nutrients like protein, iron, and B vitamins, Sliced Beef can be a part of a balanced diet when enjoyed in moderation. While it offers many health benefits, it's best to choose lean cuts to minimize saturated fats. Indulge in the mouthwatering taste of Sliced Beef, and elevate your culinary creations!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 35.7143g	0%
Saturated Fat 14.2857g	0%
Polyunsaturated Fat g
Cholesterol 214.2857mg	0%
Sodium 130.9524mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 61.9048g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 6.1905mg	0%
Potassium 757.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%

Protein: 43.5%

Carbs: 0.0%