Sliced beef noodle soup
One cup of Sliced beef noodle soup is around 238 grams and contains approximately 194 calories, 9.7 grams of protein, 4.9 grams of fat, and 29 grams of carbohydrates.
Sliced Beef Noodle Soup is a heartwarming dish that hails from the rich culinary traditions of East Asia, particularly beloved in Chinese cuisine. This savory soup features tender slices of beef, perfectly cooked noodles, and a fragrant broth infused with spices and aromatic herbs. Garnished with fresh scallions and sometimes a hint of chili, it offers a delightful balance of flavors. While hearty and filling, it also provides essential proteins and nutrients, making it a delicious yet comforting option for any meal. Perfect for both cold days and gatherings, Sliced Beef Noodle Soup warms the soul with every spoonful.
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Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 194.1749 |
| Total Fat 4.8543g | 0% |
| Saturated Fat 1.9417g | 0% |
| Cholesterol 29.1262mg | 0% |
| Sodium 776.699mg | 0% |
| Total Carbohydrate 29.1262g | 0% |
| Dietary Fiber 1.9417g | 0% |
| Total Sugars 1.9417g | |
| Protein 9.7087g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 19.4176mg | 0% |
| Iron 1.9417mg | 0% |
| Potassium 291.2622mg | 0% |
Source of Calories