Slice of sourdough bread
One cup of Slice of sourdough bread is around 237 grams and contains approximately 644 calories, 26 grams of protein, 6.7 grams of fat, and 123 grams of carbohydrates.
Slice Of Sourdough Bread is a delightful, tangy bread that hails from ancient European traditions. Made with just three simple ingredients—flour, water, and salt—it's naturally leavened, giving it a unique flavor and airy texture. Rich in probiotics from its fermentation process, Sourdough supports gut health, while its lower glycemic index makes it a smarter choice for balanced energy. With a crispy crust and soft, chewy interior, each slice offers a wholesome, nutritious experience that elevates any meal. Enjoy it toasted, topped, or simply on its own—Sourdough is a timeless classic!
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Nutrition Facts
| Serving size | (237.037g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 644.4444 |
| Total Fat 6.6667g | 0% |
| Saturated Fat 1.1112g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1192.5926mg | 0% |
| Total Carbohydrate 123.3332g | 0% |
| Dietary Fiber 10.0001g | 0% |
| Total Sugars 5.9259g | |
| Protein 25.5557g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 74.0741mg | 0% |
| Iron 8.1481mg | 0% |
| Potassium 296.2963mg | 0% |
Source of Calories