1 serving (50 grams) contains 150 calories, 5.0 grams of protein, 4.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 7.1 mg | 39% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Slice of Savory Flatbread is a flavorful dish inspired by Mediterranean and Middle Eastern cuisines. Typically crafted from a thin, crispy base of whole or refined flour dough, this flatbread is topped with a variety of fresh ingredients. Popular options include olive oil, herbs like oregano and thyme, roasted vegetables, lean proteins, and tangy sauces like yogurt-based dressings or tahini. Rich in fiber and antioxidants when made with whole grains and vegetable toppings, it can be a nutritious addition to your diet. However, variations with heavy cheese, oily meats, or refined flour may carry excess saturated fat and fewer nutrients. Overall, the Slice of Savory Flatbread offers a versatile and customizable way to savor wholesome flavors, making it a great option for light, balanced meals or indulgent snacks depending on how it’s prepared.