Slice of pound cake

Slice of pound cake

Dessert

Item Rating: 35/100

1 serving (80 grams) contains 320 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.

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941.2
calories
11.8
protein
117.6
carbohydrates
44.1
fat

Nutrition Information

1 cup (235.3g)
Calories
941.2
% Daily Value*
Total Fat 44.1 g 56%
Saturated Fat 23.5 g 117%
Polyunsaturated Fat 0 g
Cholesterol 205.9 mg 68%
Sodium 588.2 mg 25%
Total Carbohydrates 117.6 g 42%
Dietary Fiber 0 g 0%
Sugars 73.5 g
protein 11.8 g 23%
Vitamin D 0 mcg 0%
Calcium 58.8 mg 4%
Iron 2.9 mg 16%
Potassium 147.1 mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

51.4%
5.2%
43.4%
Fat: 396 cal (43.4%)
Protein: 47 cal (5.2%)
Carbs: 470 cal (51.4%)

About Slice of pound cake

A slice of pound cake is a classic dessert originating from European cuisine, traditionally made with equal parts butter, sugar, eggs, and flour. This dense and buttery cake has a rich flavor and moist texture, often enjoyed plain or with toppings like fruit, whipped cream, or icing. While it provides a quick source of energy due to its carbohydrate and fat content, pound cake is high in calories, saturated fat, and sugar, making it a treat best consumed in moderation. It typically lacks fiber and essential nutrients but can be enhanced with whole-grain flour or natural sweeteners for a slightly healthier twist. Whether served at tea time or as a comforting dessert, pound cake represents a timeless indulgence that balances simplicity with decadence.