1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
452.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.9 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.7 mg | 10% | |
Sodium | 1015.9 mg | 44% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 317.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
This slice of pizza combines traditional Italian-inspired flavors with a nutritious twist. Topped with fresh spinach, caramelized onions, and a blend of mozzarella and tomato sauce, it offers both indulgence and a touch of health-conscious appeal. Spinach is a rich source of essential vitamins like A and K, as well as minerals such as iron, while onions provide antioxidants and compounds known to support immune health. The thin crust keeps the calorie count moderate, though overall sodium and fat content may vary depending on cheese and sauce choices. Ideal for vegetarians or anyone looking to balance comfort food with added nutrients, this pizza remains a flavorful choice for casual dining. Whether enjoyed as a quick meal or party snack, its combination of wholesome vegetables and classic ingredients makes it a satisfying treat with some healthful advantages.